MENIFEE – Bushfire Kitchen has announced its newest location in Menifee in the Countryside Marketplace, 30080 Haun Road. The new restaurant in Menifee will be Bushfire Kitchen’s fourth, including restaurants in Del Mar, La Costa and Temecula.
“We’re thrilled to welcome Bushfire Kitchen to Menifee,” Economic Development director Gina Gonzalez said. “Their quality, healthy meal options will bring a fantastic addition to the city, which is something we have been encouraging through our outreach efforts, and we will continue to advocate for healthy and unique dining options.”
“We can’t wait to open our doors to the residents of Menifee,” Bushfire Kitchen owner Clive Barwin said. “Thankfully working with the city of Menifee was quick and efficient, which will allow us to do just that with an expedited timeline.”
Bushfire Kitchen, a family owned and operated business, was started in 2012 by two cousins. A chef and an entrepreneur with international experience, the duo has built the business with a focus on quality, healthy ingredients, making nearly every menu item from scratch. The restaurant uses locally sourced, organic produce, grass-fed beef, free-range chicken and antibiotic-free pork.
The restaurant is expected to open in November. For more information on Bushfire Kitchen, visit the company’s website at www.BushfireKitchen.com. For more information on starting or expanding a business in Menifee, visit www.MenifeeBusiness.com or contact the Economic Development Department at (951) 723-3711 or by email at EconDev@cityofmenifee.us.
Submitted by city of Menifee.