JULIE WATSON Associated Press SAN DIEGO (AP) — George Cruz relaxed at an outdoor beach restaurant as a waitress wearing surgical gloves and a face covering rushed by, carrying a tray with a Pina Colada in a pineapple-shaped cup. An employee in a face covering stood nearby with cleaning supplies in his gloved hand, ready to sanitize any empty tables. The odd mix of pumping music, cocktails and health precautions did not seem to deter anyone. Beach House Grill — known for its ocean views and fire pits — was already filling up on a sunny afternoon less than 24 hours after San Diego County was given permission by the state to allow dine-in restaurant service. Cruz could only imagine the crowds over the holiday weekend. "That's why we decided to come now," said the engineer who was
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