Richie’s Diner welcomes guests with All-American fare
Laci DontainInternStanding in Temecula’s Paseo Del Sol business center for over 29 years, Richie’s Diner continues to honor its mantra of “Pleasin’ People” through traditional American cuisine and customer assured safety.As with most businesses, Richie’s Diner has undergone model changes since the COVID-19 pandemic began.Founder and owner Linda Williams is a popular staple at the restaurant. Williams said she stops by both the Murrieta and Temecula branches of Richie’s Diner a minimum of four times a week to “ensure the quality enforced in 1991 still stands.”Adapting to the health and safety regulations set by California’s Gov. Gavin Newson and The Centers for Disease Control and Prevention, Richie’s Diner currently offers both indoor and outdoor s