Tuesday, April 14, 2026

The Winery Review – Callaway Vineyard & Winery

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The Mystery WinoSpecial to Valley NewsAs your indomitable mystery wino, I’ve tried to make the case that enjoying oneself at a Temecula winery is...

The Winery Review: Cougar Vineyard & Winery

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The Mystery WinoWelcome to fall in Temecula! Time to unpack those wool sweaters, stack a cord of firewood by the back porch, and retrieve...

The Winery Review – CHAPIN FAMILY WINERY

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The Mystery WinoCheers from Temecula wine country! After last week’s stop at Leoness Cellars on the De Portola Wine Trail, I returned to Rancho...

Oak Grove Center’s 4th annual So-Cal Chef Open crowns a winner

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TEMECULA – Ten local chefs shared their culinary expertise as part of the annual So-Cal Chef Open competition held outdoors on the Golf Course...

The Winery Review: Leoness Cellars

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The Mystery WinoLeoness Cellars might be the gold standard for how medium-to-large wineries in Temecula should be run. Maybe that’s why the ancient, rust-eaten...

Pala takes on the vine

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The Pala Band of Mission Indians joins the emerging niche market of wine produced by Native Americans Sandra Shrader Special to the Village NewsOver the past...

The Winery Review — AKASH WINERY

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The Mystery WinoSpecial to Valley NewsWelcome back, fellow grape nuts! After visiting one of Temecula’s oldest wineries (Hart) in my last column, this week...

The Winery Review: Hart Winery

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The Mystery WinoSpecial to Valley NewsCheers, fellow friends of the vine! As your hardworking Mystery Wino, I spent much time thinking about which winery...

Falkners announce new executive chef for their Pinnacle Restaurant

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Having won Best Restaurant for the past 15 years from Inland Empire Magazine, the Pinnacle Restaurant does not stand pat. The Falkners announce their...