Tuesday, May 12, 2026

Wilson Creek Winery patriarch Gerry Wilson dies

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Jeff Pack Staff WriterGerry Wilson, the always-smiling patriarch of the Wilson family and Wilson Creek Winery and Vineyard, died Thursday, Nov. 4. He was 90 years...

Learn characteristics of 4 popular wine varietals

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TEMECULA – Small businesses suffered considerable losses when stay-at-home measures were implemented to prevent the spread of COVID-19. The food and beverage industry was...

Temecula Cable Car wine tours opens

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TEMECULA – Motivated by his love of fine wines and entertainment, Nightly Spirits founder Jared Broach announced the purchase of Temecula Cable Car Wine...

Wine Calendar of Events

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Friday, Oct. 23 11 a.m. to 5 p.m. Craft Faire, Maurice Car'rie Winery 11 a.m. to 8 p.m. Pumpkin Farm, Peltzer Family Cellars 1-2:30 p.m. Behind...

Temecula Brewing Co. ready to open its taps – finally

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While businesses began moving into Vail Headquarters – the restored living historic park and retail center on Temecula Parkway in Temecula – several years...

Wine Country Calendar of Events

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Friday, Oct. 9 11 a.m. to 5 p.m. Craft Faire, Maurice Car'rie Winery 11 a.m. to 8 p.m. Pumpkin Farm, Peltzer Family Cellars 1-2:30 p.m. Behind...

Europa Village announces new executive team to helm culinary operations, including newly debuted Bolero...

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TEMECULA – Europa Village announced the appointments of Hany Ali as executive chef and Luis Sandoval as executive chef de cuisine of the multi-winery...

Wine Country Calendar of Events

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Friday, Sep. 11 11 a.m. to 5 p.m. Craft Faire, Maurice Car'rie Winery 11 a.m. to 8 p.m. Crush House + Got Polish Keilbasa?, Peltzer...

Cougar Vineyard & Winery wants ciliegiolo recognized in US

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What’s ciliegiolo, you ask?“There’s not a lot of information on it, but they thought it was like the mother of sangiovese,” Rick Buffington, co-owner...

‘Sushi kept following me’ says local sushi chef bringing the art of sushi-making into...

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Sushi chef Don Munoz wasn’t quite sure sushi was the path for him when he first started off in the food business.“I started when...